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Sourdough Bagels - Sesame Seed

Masa and Schmaltz

1 bagel = $2.00 + $0.00 Assembly

*Sold out? Not enough? Check our "Custom Bagels" option!*

Homemade Sesame Seed sourdough bagels by Masa & Schmaltz. Perfect for those who like a simple, clean-flavored bagel. This one dresses up or down, sweet or savory. If you've a penchant for plain bagels but are looking to venture into toppings territory, this is the one to try.

Bagels are mixed with a wild yeast sourdough starter, slow-fermented for 24 hours, and then boiled and baked, yielding a superior flavor, chew, and crust. We use only local, organic, freshly milled flour. Bagels are baked on Tuesday mornings for maximum freshness. Sesame Seed bagels are seeded on both sides, so you can enjoy both halves of your bagel equally.

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