1 Arm Roast | Approx 4.75 pound @ $10.50/pound = $49.88 + $0.00 Assembly |
This cut from the chuck is fantastic for pot roast! This is just a knife blade away from the shoulder roast, and the main difference between the two is that the arm roast has a round bone in it and is slightly more tender. You can use this for a pot roast, or cut it up for stew meat.