- Products
- All Products 210
- Gift Certificates 3
- Holiday Special 2
- Pantry Staples 13
- Vegetables 19
- Salad Greens 2
- Microgreens and Sprouts 2
- Herbs 4
- Herbal products 1
- Fruits 5
- Fruit Preserves 4
- Mushrooms 7
- Honey and Maple Products 10
- Drinks 2
- Snacks 2
- Bread 3
- Baked Goods 8
- Gluten-Free Baked Goods 3
- Dairy and Eggs 17
- Gelato 0
- Meat 103
- Cured Meats 1
- Beef 42
- Rose Veal 6
- Pork 32
- Chicken 21
- Duck 1
- Lamb 16
- Goat 1
- Pet Food 2
- Flowers 2
All Products
Local products from all of our vendors
Eggnog
This is the seasonal delight - Eggnog - from Family Farmstead. This is made with local eggs and Family...
Thanksgiving Turkeys
Our Thanksgiving Turkeys are pasture raised and will be ready just in time for your Thanksgiving Feast! Customers...
Organic Red Fife Whole Wheat Flour
Produced by Gianforte Farm in Cazenovia, NY From their website: Gianforte's Whole Wheat Flour is made from Red...
Organic Red Fife Wheat Berries
Grown by Gianforte Farm in Cazenovia, NY From their website: Red Fife wheat is a heirloom variety brought from...
Organic Rolled Oats
Produced by Gianforte Farm in Cazenovia, NY From their website: Gianforte Farm's rolled oats are raw oats....
Certified-Organic Beans
Produced by Seneca Grain and Bean in Penn Yan, NY From their website: Our dry edible beans are dried to 16-17%...
Salt City Flake Salt
Produced by Syracuse Salt Company in Syracuse, NY From their website: We are thrilled to be able to offer our...
Black Garlic Flake Salt
Produced by Syracuse Salt Company From their website: To make our new black garlic salt, we use our flagship local...
Pinch of Umami Flake Salt
Made by Syracuse Salt Co. in Syracuse, NY From their website: Bring depth and complexity to any dish with our...
Verjooz
Produced by Red Newt Cellars for Finger Lakes Food Company in Hector, NY and sourced from Sawmill Creek Vineyards in...
Organic Green Cabbage
Classic green sweet spring cabbage. Tight heads of crispy green leaves, great for salads, soups, stews, stir fries!
Radish Microgreens
The China Rose Radish is filled with nutrition. The list of vitamins it includes are A, B, C, E, & K. It also...
Organic Parsnips
Sweet, earthy-flavored parsnips from our friends at Chicory Creek organic farm in Mt. Vision, NY.
Organic Rutabaga
We have an awesome crop this year: big beautiful roots, with a sweetness brought on by the cold weather of fall. We...
Winter squashes
Fabulous, organically grown Winter squashes: Delicata, Butternut, Spaghetti, Long Pie Pumpkin. Delicata is a...
Butternut Squash
Classic “Waltham” Butternuts, these large squash are sweet in flavor and smooth in texture (particularly so after...
Acorn Squash
Acorn squash variety called “Tiptop PMR,” is described as a more improved and flavorful, larger acorn than old...
Organic Autumn Frost Squash
A great take-off on butternut with improved flavor and storability. You will receive 1 large or 2 medium/small for...
Onions
Roughly 1/2 lb each, these “Walla Walla Sweet” onions are large and great for eating and cooking (not for long term...
Edible flowers
A variety of edible flowers depending on seasonal availability. Use in baked goods, cocktails or in any cooked dish-...
Organic Korean Daikon Radish
Daikon, with a sweeter flavor. They are perfect for pickles and kim chi.
Broccoli Microgreens
Broccoli microgreens contain a dazzling array of minerals and essential nutrients, including magnesium, potassium,...
Organic Softneck Garlic (Braids and Bags)
Softneck garlic is a culinary garlic with great flavor. It also tends to store longer into the winter than other...
Garlic
Pehoski Purple or Metechi, naturally grown. Eat it now or store it, outer husks are fully cured
Organic Italian Purple Garlic
This is a delicious culinary garlic that holds flavor well into the cooking. Our variety is an Italian heirloom...
Organic Garlic
Certified organic hard neck garlic, packed full of flavor with large, firm bulbs that hold beautifully in storage....
Thyme
German Winter Thyme or Orangelo citrus thyme. German thyme has that classic sharp, floral fragrance and taste that we...
Sage
A pleasant smelling variety called “Extrakta,” this bunch of sage is picked fresh
Hydrosol spray
Obtained by distillation of plants, hydrosols are herbal or floral waters (a commonly known example is rosewater)...
Organic Soy Sauce
Produced by Wan Ja Shan in Middletown. Ingredients: Water, Organic Soybeans, Organic Wheat, Salt, Organic Cane...
Organic Teriyaki Sauce
Produced by Wan Ja Shan in Middletown, NY. Ingredients: Organic soy sauce (water, organic soybeans, organic wheat,...
Organic Worcestershire Sauce
Produced by Wan Ja Shan in Middletown, NY. Organic Vinegar, Organic Wheat-Free Tamari Soy Sauce (Water, Organic...
Organic Tamari (gluten-free) Sauce
Produced by Wan Ja Shan in Middletown, NY. Ingredients: Water, Organic whole soybeans, Salt and Organic vinegar,...
Organic Winecrisp Apples
Our best storage variety: crisp and sweet long into the winter. Winecrisp is a dark-skinned, yellow-flesh, very...
Organic Saucing Apples ("Seconds")
Our "seconds" or utility apples are more heavily blemished apples. In particular, we have many apples with...
Jam
Enjoy a half pint of our freshly made jam. We pick our fruits at the peak of ripeness and process them into delicious...
Triple Berry Jam
Our Triple Berry Jam is made from raspberries, black raspberries and blueberries, all grown all naturally on our farm...
Black Raspberry Jam
Black Raspberries, also known as black caps, make up this jam, grown all naturally and wild on our farm this summer....
Strawberry Jam
Naturally grown strawberries (no pesticides ever!) from our farm this summer. Simply delicious.
Fresh Mushrooms
Add some Savory flavors and a nutritional boost to your recipes. Each half pound bag contains a medley of our...
Fresh Shiitake
Rich and hearty Shiitake. Our most popular mushroom. If you are new to specialty mushrooms Shiitake is a great...
Fresh Oyster Medley
This Medley can change weekly based on what's available and what is growing. Possible varieties include Blue...
Fresh Lion's Mane
Lion's Mane is known for it's health benefits and its unique texture. It's tender, similar to shellfish....
Dried Shiitake Mushrooms
Fruit of the Fungi's Dried Shiitake are organically grown on our family farm in Lebanon, NY. We grow, dehydrate...
Dried "Chef's Mix" Mushrooms
Our Dried Chef's Mix is a collection of our favorite certified organic varieties grown on our family farm in...
Dried "Lion's Mane Powder"
Organic dried Lion's Mane grown, dried and packaged on our farm. No fillers added. Use as a finisher for any...
Seeded Granola Bars
These granola bars are sweetened with dates and maple syrup and they are vegan and gluten free! Local maple syrup and...
Coconut Granola Bars
These granola bars are sweetened with dates and maple syrup and they are vegan and gluten free! Local maple syrup and...
Classic Sourdough Loaf
This handmade artisan sourdough loaf is made with Farmer Ground Flour from Trumansburg, NY. Comprised of 25% whole...
Honey Oat Sourdough Loaf
This handmade artisan sourdough loaf is made with Farmer Ground Flour from Trumansburg, NY. As the loaf undergoes a...
Seeded Sourdough Loaf
This seeded sourdough loaf is full of heart healthy seeds including flax seeds, sunflower seeds, pumpkin seeds, and...
Switchel
Made by Good Life Farm in Interlaken, NY Apple-cider vinegar soda with maple syrup, honey and organic ginger. The...
Ginger Bear
Made by Good Life Farm in Interlaken, NY Ginger soda made with fresh organic ginger from Good Life Farm.
Hexen Truffel
It's the cheese that bites back! Our "Witch's Truffle" does not contain any truffles...it just...
New York Style Cheddar
Creamy, sharp cheddar made with cow's milk. Aged one year, pasteurized.
Feta
Our goat milk fetas have a good briny flavor, are bright and tangy with sweet milk notes. Perfect for your salad,...
CHEVRE (Goat Cheese)
Our goat cheeses are light and spreadable, bright and delicate. Plain & Simple, Sweet Fig, Lemon-Thyme,...
New York Creme Cheese
A light & tangy farmhouse cream cheese, slather on your morning bagel, use in your favorite dip recipe, or whip up...
Green Onion + Leek New York Cream Cheese
Green onion-y goodness meets our New York Creme! So. Good! Schmear on your favorite bagel, spread on crackers, use as...
Vegetable Medley New York Creme Cheese
A delightful gardenful of flavors await--carrot, celery, dill, spinach, red bell pepper, chives, grated red onion,...
Meadow Butter
Our Meadow Butter is made in small batches only during the growing season when the cows are grazing on quality, fresh...
Cultured Meadow Butter
Meadow Butter is made from the milk of our Grass Fed cows It comes in 8oz and 1lb rolls or tubs, 2lb tubs, 5lb tubs,...
Skim Milk
Bottled fresh Our 100% grass-fed skim milk without all the fat and calories.
Chocolate Milk
Kriemhild Chocolate milk is now made with Real Buttermilk taken from our butter making process. This is now a low-fat...
Real Buttermilk with Cultures
Our authentic Cultured Buttermilk is real grass-fed buttermilk, straight from the churn. It has been pasteurized and...
Kefir - Organic
Ingredients: Organic whole milk, kefir grains microflora, kefir yeasts, live and active cultures (lactococcus lactis...
Double Crusted Fruit Pie
Seasonal fruits are enveloped in a homemade, all butter crust. We will offer strawberry rhubarb pies to start and...
Cheddar & Walnut Crackers
These cheddar delights are made with local butter and flour!
Soft Glazed Gingerbread
Soft and delicious with a thin glaze on top. Made with local flour, butter, and eggs!
XMAS Cookie Box
Buttery and delicious cookies with delicately hand piped icing. Made with local butter, eggs, and flour!
Paint Your Own Cookie
Comes with one outline cookie, one palette cookie, and a small paintbrush. Made with local butter, eggs, and flour!
Moroccan Sampler
Three kinds of Moroccan pastries, three of each. Almond Briouat - filled with almonds and coated in honey and orange...
Gluten Free Crescent Shortbread Cookies
This is a delicious Moroccan shortbread recipe made with almond flour, a gluten free flour blend, and orange blossom...
Pure NY Maple Syrup
100% pure New York State maple syrup produced in Clinton, NY. Grade A, Amber color/Rich taste. Naturally crafted over...
Maple Cinnamon aged syrup
100% pure NYS Grade A, Amber color/Rich taste maple syrup aged with a cinnamon stick for a unique taste of maple...
Pure Maple Cream
Ingredients: 100% pure maple syrup, Grade A, amber color/rich taste. Creamed and ready to spread on warm bagels,...
Pure Maple Granulated Sugar
Ingredients: 100% Pure maple syrup. Grade A, amber color/rich taste. A more natural sweetener than white and brown...
Pure Maple Sugar Treats (assorted shapes)
Ingredients: 100% Pure Maple Syrup. Grade A, amber color/rich taste. This old fashioned treat brings back memories...
Maple Seasoning with Pepper
Blended to perfection with our granulated maple sugar, sea salt, & various peppers. Use as a meat rub,(steak &...
Late Summer Honey
Raw and unfiltered honey from the Sauquoit Valley of Central New York. Harvested in August and September 2023 for the...
Autumn Blend Honey
Harvested in mid October, this raw, natural honey offers the full bold flavor autumn. Consisting of primarily...
Wood Butter
Hand made in Clinton, NY. Protect your wooden cutting boards, utensils, and raw wood projects with our Wood Butter....
Ground Beef
The meat in each ground beef package will come from one specific animal, unlike a grocery store ground beef package,...
Ground Beef - Organic & Grass Fed
A simple, delicious, and versatile way to get nutrient-dense beef into your kitchen. All our ground beef is made from...
Ground Veal
Lean, tender and delicate flavor. Ground rose` veal makes delicious meatballs that is tender with a light delicate...
Veal & Pork German Sausage
A very traditional German recipe for veal sausage. It is very lean yet juicy due to the pork added to the veal meat...
Organic Burger Patties - Grass Fed
There are our "go-to" when we need to grab a quick meal out of the freezer. These help us on nights when we...
Beef Breakfast Sausage | Patties - Grass Fed
These patties make a breakfast sandwich that can power you all day! We are careful to ensure the beef used for them...
Meatloaf/Meatball Mix
The classic combination of beef, veal and pork. The beef lends big flavor while the veal adds tenderness and the...
Beef Stew Meat (1" Cubes)
These are cubes of beef cut from the shoulder of our steers. They are often used for stewing or braising. You can...
Beef Stew Meat - Organic & Grass Fed
Beef stew may be one of the coziest foods. Cut from the chuck and/or brisket. Organic and grass fed.
Filet Mignon (Tenderloin)
This cut is the most tender part of the beef, and highly sought after as the best cut available. It must not be...
Top Sirloin Steak - Boneless | Organic & Grass Fed
Sirloin steak has a slightly firm yet tender texture with a robust beef flavor that is often described as bold and...
Sirloin Steaks
This steak comes from the top hind quarter right beneath and above the Tenderloin. Very lean and flavorful, these...
Sirloin Tip Steak
These come from the tip of the Sirloin. When grilled right, they're tender, juicy, takes on marinades extremely...
SirloinTri-Tip
This small roast comes from the bottom sirloin. It is triangular in shape and is best grilled, broiled or roasted and...
Flap Steak - Bottom Sirloin
This cut comes from the bottom sirloin and is often called sirloin tip flap steak or Bavette. Flap steak is best...
Hanger Steaks
A Hanger Steak is one of the Flat Steaks and is a thick strip of meat from the underside of the beef cow. It is from...
Flat Iron Steak
This cut is from the shoulder and can be treated similar to a flank or skirt steak. This is a single muscle meat that...
Flank Steak
This steak comes from the belly and is a thin flat cut steak with a distinct longitudinal grain. A very flavorful...
Skirt Steak
The skirt steak is a long, flat cut from the plate of the beef. It is high on flavor and juiciness when not...
Shaved/Minute Steaks
These come from top round sliced very thin so always tender. These are great for making cheese steak sandwiches.
Sandwich Steak | Shaved Steak - Organic & Grass Fed
Thinly sliced top round steak - a little goes a long way with these! We have customers that call these "the...
Ribeye Steaks Bone-In
Bone-In ribeye steaks have excellent marbling in this cut making it loaded with flavor and helps it remain tender...
London Broil
A London Broil is the first cut from the top round. It is a thick top round steak that should be marinated overnight...
Beef Short Ribs
These are cut from the lower portion of the animal near the belly. Each package is typically between 2 and 4.5...
Korean Style Short Ribs
These short ribs are cut flanken style and very thin between 1/4 to no thicker than a 1/2 inch thick. Perfect for...
Beef Short Ribs - Organic & Grass Fed
Short ribs are flat, wide bones connected by layers of meat and fat rich with omega-3s. They can be used...
Brisket
Beef brisket is from the breast section between the foreshank and plate. It contains of layers of fat and lean meat,...
Sirloin Tip Roast
A cut away from the sirloin section, this roast is tender enough to be oven roasted, cooked in a crock pot, or used...
Sirloin Tip Roast | Organic & Grass Fed
Whether roasted to perfection for a special occasion or slow-cooked for a comforting family meal, a sirloin tip roast...
Chuck Roasts
A chuck roast is a thick cut of meat from the shoulder. It's an inexpensive cut, with a rich, delicious flavor...
Chuck Blade Roast
This is a thick cut bone-in from above the shoulder blade, and is the most tender of the chuck cuts.
Shoulder Roast
A flavorful and less tender cut from the heart of the shoulder, the shoulder roast is a boneless rolled, economical...
Arm Roasts
This cut from the chuck is fantastic for pot roast! This is just a knife blade away from the shoulder roast, and the...
Top Round Roasts
The fat cap is left on the top to help protect the meat when roasting. Not as expensive as a rib roast for a...
Bottom Round or Rump Roasts
These are from the hind quarter, cut from the sirloin end of the round . These are great for pot roast or sliced thin...
Eye Round Roasts
These roasts are a very lean cut of meat - tasty and delicious, a great dry heat roasting method and even does well...
Beef Shank (Osso Bucco)
Beef shank cross cuts are cut from the hindshank or foreshank perpendicular to the bone. They are fairly thick, and...
Beef Heart
Beef heart is nutritious, flavorful, surprisingly lean and inexpensive. Although a little chewy, it makes a very...
Organic Beef Tongue
Beef tongue is surprisingly tender, delicious and versatile. Once the tongue has simmered so the outer layer may be...
Beef Liver
100% grassfed beef liver is one of the most nutritious foods you can eat, but it's usually in short supply. It...
Beef Kidney
Nutrient rich offal from our grass feed steers. It can be prepared in a variety of ways, but is often made into...
Beef Fat (Suet)
Suet from our grass fed steers. Great for making tallow, a nutrient rich fat that's good for high temperature...
Beef Bones for Broth/Stock - Organic & Grass Fed
Perfect for making a lot of broth and stock - trimmed beef bones packed with grass fed nutrition. They are mostly...
Mixed Bones includes some marrow (soup) bones
Marrow bones are ideal for soups and stocks, but you may have to compete with you dog for them. They provide great...
Veal Cutlets
Sliced very thin which eliminates the need for pounding. They are lean and very delicious even with just minimal...
Veal Bottom Round Roast
This cut comes from the back leg. It is very lean with lots of flavor. A boneless cut that is rolled and tied...
Veal Loin Chops
Veal loin chops are the baby beef version of T-bone and Porterhouse steaks. Each chops is cut 1" thick, tender,...
Ground Pork
The pork equivalent of ground beef, our ground pork in 1 lb. packages is perfect for making your own sausages,...
Loose Pork Sausage
When you want to make your patties or add to sauces or meatloaf or anytime you don't need casings. We offer the...
Pork Sausage Brat Links
These are the large brat size links and now available in the following flavors: Hot Italian Sweet Italian Fresh...
Kielbasa
Fully smoked kielbasa. It can be thawed and put right on your charcuterie board or warm it up and enjoy.
Pork Whole Tenderloin
This is the pork equivalent of a beef filet mignon. It is one of the most tender cuts of pork, but it has a mild...
Hickory Smoked Ham
This is a traditionally cured bone in leg of pork that is smoked over Hickory wood chips. They are sold in small and...
Pork Steaks
Pork steaks come from the shoulder and can be grilled, pan fried or even baked. They are tender and juicy and will...
Hickory Smoked Ham Steaks
Leg of pork that has been traditionally cured, smoked over Hickory wood and then cut into thick (between 1/2 -...
Spare Ribs
Spare ribs are SO GOOD when slow cooked on the barbeque or roasted in the oven.
Baby Back Ribs
Delightfully delicious and simple to prepare! These ribs require no fuss…just slow cook covered with your favorite...
Pork Chops
The bone in and boneless chops are cut 1.5" thick and come in a pack of 2. The smoked chops are cut 1"...
Pork Sausage Finger Links
These are small links filled with our delicious breakfast sausage.
Fresh Chorizo Sausage
Your choice - 1 pound bulk or four large links. This is a fresh Mexican style chorizo perfect in scrambled eggs or...
Pork Cutlets
Sliced thin to make preparation of schnitzel and other types of recipes that use thin lean slices of pork easy and...
Pork Loin Roast
This is the same muscle where pork chops come from, but a nice alternative to chops is to have it as a roast, cooked...
Jerked Pork
Here is our very popular jerked pork. Every product offered is already seasoned so all you have to do is thaw and...
Pork Sausage Patties
These patties are a perfect fit on an English muffin or a biscuit to make your own breakfast sandwich. There are 6...
Bacon
Bacon is cut from the fatty sides of a hog's belly. It is sliced and smoked over Hickory wood, cured with salt,...
Smoked Shoulder
A pork shoulder is the entire front leg and shoulder of a hog. Smoked shoulder is great for pulled pork.
Boston Butt
This common roast is the top portion of a pork shoulder - the meatiest part of the pork shoulder. It is often smoked...
Pork Picnic Shoulder
The pork picnic is a roast cut from the lower part of the pork shoulder - below the Boston Butt. It's often cured...
Fresh Ham
A whole fresh ham is a bone-in hind leg including the shank of a hog, typically covered with skin and fat about...
Smoked Ham Hocks
Smoked ham hocks are great in the crock pot with sauerkraut or a pot of beans or soup! They are the lower segment of...
Pork Osso Bucco
These are two shank crosscuts about 1.25 pound each. They are available with skin on or skinless. If you have a...
Pork Belly Slabs
This is cut that is used to make bacon, but it's left unsliced and uncured. It's available in approximately...
Jowl Bacon
Jowl bacon prepared from pork jowl or cheeks. The jowl is cured, smoked and then sliced. Prepare as you would...
Chicken Kebabs
All-white breast meat cut into 1" cubes, perfect for kebabs or smashing flat for quick & easy cutlets.
Chicken Cutlets
Boneless skinless breasts cut into medallions perfect for pan frying or baking. Make a chicken sandwich, chicken...
Pastured Chickens Parts
For your convenience, we make our pastured chickens available to you in parts, so you can buy what your family most...
Half Chicken
Perfect for the grill, broiler, or baking. Small size for 1 person or 2 light eaters.
Split Breast
Two split breasts; skin-on, bone-in. FRESH and FROZEN available most weeks. Please note if you have a preference.
Boneless Skinless Breasts
2 breasts per package; large breasts perfect for stuffing, butterflying, thinly slicing for cutlets & stir fry, or...
Leg/Thigh Quarter
Two leg/thigh quarters (leg & thigh portion). FRESH and FROZEN available most weeks. Please specify if you have a...
Legs (Drumsticks)
6 legs/package. FRESH and FROZEN available most weeks. Please specify if you have a preference.
Pastured Chicken Legs
Pastured Chicken Legs or "Drumsticks"-4/package Sorry, the picture shows 5 but we only sell the 4 pack.
Wings
One dozen wing pieces. FRESH and FROZEN available most weeks. Please specify if you have a preference.
Chicken Wings
Pastured Chicken Wings, approx. 1-2 lbs. per package- this is the whole wing, depending on the size of the chickens,...
Chicken Livers
1 lb of beautiful, clean chicken livers perfect for your holiday pate (which freezes very well, btw)! OR lightly...
Pastured Chicken Livers
chicken livers in an approx. 1lb. package. Liver pate, anyone?
Chicken Feet
THE SINGLE MOST LIFE-CHANGING INGREDIENT most people will *never* try! Just one or two chicken feet added to your...
Schmaltz
Chicken fat, ready to render into schmaltz. From our pastured chickens, processed on farm in our 5A poultry...
Duck
These are ducks that were raised on certified organic feed and allowed to roam the pastures eating whatever their...
Ground Lamb
Lean Ground Lamb is flavorful option for an array of dishes at home. From Mediterranean-style burgers to...
Ground Lamb | Organic & Grass Fed
We hope you'll love our lamb - it has a delightfully rich yet clean and mild flavor. Ground lamb is perfect for...
Sheep Hot Italian Sausage Links | Grass Fed
Don't be afraid of mutton - in this case it simply means the sheep was over a year old when harvested and the...
Sheep Sweet Italian Sausage Links | Grass Fed
Don't be afraid of mutton - in this case it simply means the sheep was over a year old when harvested and the...
Sheep Chorizo Sausage Links | Grass Fed
Don't be afraid of mutton - in this case it simply means the sheep was over a year old when harvested and the...
Lamb Leg Steaks | Organic & Grass Fed
Tender, meaty, and flavorful, grass fed lamb leg steaks are equally perfect on the grill, seared in a pan, or slowly...
Lamb Shanks
A specialty for guests! These meaty shanks are bursting with flavor. Seared then slow cooked for maximum...
Lamb Shanks | Organic & Grass Fed
Shanks are perfect for braising for lamb stew and soup. Tender, delicious bits of meat with the added benefit of...
Lamb Loin Chops | Organic & Grass Fed
We hope you'll love our lamb! It has a delightfully rich yet clean and mild flavor. Lamb loin chops are the...
Crown Roast Rack of Lamb (8-Rib)
This "frenched" rack is all about elegance, yet easy to serve. We remove the chine bone for easy of slicing..
Boneless Leg of Lamb
This versatile cut has the bone removed and can be used as a boneless roast for oven roasting or a butterflied leg...
Lamb Rib Chops | Organic & Grass Fed
We hope you'll love our lamb! It has a delightfully rich yet clean and mild flavor. Lamb rib chops are the...
Lamb Shoulder Chops | Organic & Grass Fed
One of our favorite cuts because they are so versatile and delicious! Lamb shoulder chops work equally well on the...
Cubed Lamb Stew Meat
Cut into 1" cubes, these are perfect in soup or stew. Our cubed lamb is lean and tasty and comes from the shoulder.
Bone In, Leg of Lamb
The traditional cut. Bone In Leg of Lamb is best for roasting. The bone will decrease your cooking time.
Lamb Leg Roast (Leg of Lamb) | Organic & Grass Fed
We hope you'll love our lamb! It has a delightfully rich yet clean and mild flavor. Leg roasts make for a...
Goat Chorizo Sausage
Flavorful Mexican-style chorizo sausage with a touch of heat. Back In Stock
Pet Food
In an effort to not waste any part of the animals raised here on the farm a ground pet food product was developed...
Maple Dog Treats
Your furry family member will love these homemade, NYS licensed dog treats from scratch. Made with brown rice flour,...
Mixed Seasonal Bouquet
Mixed seasonal flowers grown locally. Approximately 15-20 stems per bouquet depending on the varieties available at...
$25 Gift Certificate to Local Foods Mohawk Valley
For the person who already has everything, or just really likes to cook, a Local Foods Mohawk Valley gift card would...
$50 Gift Certificate to Local Foods Mohawk Valley
For the person who already has everything, or just really likes to cook, a Local Foods Mohawk Valley gift card would...
$100 Gift Certificate to Local Foods Mohawk Valley
For the person who already has everything, or just really likes to cook, a Local Foods Mohawk Valley gift card would...
